Recipe of Are You Sure It's Not Chicken?! Deep Fried Tofu Karaage

Ada Long   20/11/2020 16:09

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1449
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 293 calories
  • Are You Sure It's Not Chicken?! Deep Fried Tofu Karaage
    Are You Sure It's Not Chicken?! Deep Fried Tofu Karaage

    Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, are you sure it's not chicken?! deep fried tofu karaage. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

    Are You Sure It's Not Chicken?! Deep Fried Tofu Karaage is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Are You Sure It's Not Chicken?! Deep Fried Tofu Karaage is something that I’ve loved my entire life. They are fine and they look wonderful.

    Simple Way to Make Are You Sure It's Not Chicken?! Deep Fried Tofu Karaage

    To get started with this particular recipe, we have to prepare a few ingredients. You can cook are you sure it's not chicken?! deep fried tofu karaage using 5 ingredients and 7 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Are You Sure It's Not Chicken?! Deep Fried Tofu Karaage:

    1. Make ready 1 block Tofu (firm or silken)
    2. Prepare 1 as much as you need Chicken skin (optional)
    3. Prepare 2 tbsp Soy sauce
    4. Make ready 1 Grated ginger and garlic
    5. Get 1 Katakuriko

    Instructions

    Instructions to make Are You Sure It's Not Chicken?! Deep Fried Tofu Karaage:

    1. To drain the tofu: Wrap the tofu with a paper towel and put it on a heat resistant dish. Microwave at 500W for 4 minutes (or at 600W for 3 minutes).
    2. Put the Step 1 tofu in a bowl and add the soy sauce, grated ginger and garlic. Mix it all together with your hand and adjust the taste.
    3. Tip: I always eyeball the amount, so you should check the amounts of seasoning and adjust it to taste.
    4. Once properly seasoned, add the katakuriko and mix. Just add it until the mixture gets sticky.
    5. Deep fry pieces of the mixture in heated oil. Take a small amount with your hand and put it in the oil. They'll naturally form a karaage-like shape.
    6. ↑ You can also spoon the batter into the oil.
    7. Deep fry them until golden brown and serve.

    As simple as that Recipe of Are You Sure It's Not Chicken?! Deep Fried Tofu Karaage

    So that’s going to wrap this up with this special food are you sure it's not chicken?! deep fried tofu karaage recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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