Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tomato, aubergine and feta bake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Divide the feta mixture between the slices of aubergine and wrap the aubergine slices around the filling and leave to one side. Sprinkle a little of the feta mixture on to six of the aubergine slices, place some torn basil leaves on top and a slice of tomato. Try our easy layered Persian aubergine bake with crumbled feta.
Tomato, aubergine and feta bake is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Tomato, aubergine and feta bake is something which I’ve loved my whole life. They’re nice and they look fantastic.
How to Make Tomato, aubergine and feta bake
To get started with this particular recipe, we must prepare a few components. You can cook tomato, aubergine and feta bake using 6 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Tomato, aubergine and feta bake:
- Take 1 large aubergine chopped into CM cubes
- Prepare Packet feta cheese
- Take 200 ml passata sauce
- Prepare Dried oregano
- Prepare Oil for frying
- Make ready to taste Salt
Place the eggplant hollow side down in a baking dish. Roasted tomatoes and aubergine, topped with fresh herbs, crumbled feta and pine nuts, along with a good drizzle of extra virgin olive oil. Lightly spray a baking sheet with oil, and lay out the aubergine slices - try to get them in a single layer, but it doesn't matter if they overlap a tiny bit. This aubergine bake will be a huge hit with vegetarians and meat-eaters alike.
Instructions
Instructions to make Tomato, aubergine and feta bake:
- Preheat oven to 200. Heat oil in a pan. Deep fry aubergine in batches. Drain on kitchen paper
- Put aubergine in a bowl. Add passata, half the feta, a little salt and mix
- Grease individual ramekins with a little oil. Add mixture and top with remaining feta. Sprinkle with oregano and bake for 10-12 mins
Aubergine bake, close up of topping. Video "Aubergine, feta and tomato bake" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Braised Chickpeas with Tomato, Spinach, and Feta. THE NEXT TIME you run out of kitchen sponges, you may as well use a slice of aubergine instead. Well, not really, but if you have ever witnessed the dense, meaty flesh of aubergine soak up oil in a.
As simple as that Recipe of Tomato, aubergine and feta bake
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