Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken gochujang teriyaki. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Gochujang Teriyaki is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Chicken Gochujang Teriyaki is something which I have loved my whole life. They’re fine and they look wonderful.
Guide to Prepare Chicken Gochujang Teriyaki
To get started with this recipe, we have to first prepare a few components. You can have chicken gochujang teriyaki using 7 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Chicken Gochujang Teriyaki:
- Make ready 1 Chicken thighs
- Prepare 1 tbsp ★Gochujang
- Take 1 tsp ★Yakitori sauce
- Get 1 tbsp ★Sake
- Take 1 Cake flour
- Get 1 Oil
- Get 1 Toasted white sesame seeds
Instructions
Instructions to make Chicken Gochujang Teriyaki:
- For instructions on how to prepare and cook the chicken, please refer to. - - https://cookpad.com/us/recipes/143408-tri-colored-bento-with-teriyaki-chicken
- Once cooked, add the ingredients marked with ★ and glaze the meat over high heat. Add the finished teriyaki to your lunchbox and sprinkle over some sesame seeds.
- You can find out how to make your own gochujang at. - - https://cookpad.com/us/recipes/143344-easy-homemade-gochujang
- And how to make your own yakitori sauce at. - - https://cookpad.com/us/recipes/143387-simple-convenient-yakitori-sauce
As simple as that Simple Way to Make Chicken Gochujang Teriyaki
So that’s going to wrap this up with this special food chicken gochujang teriyaki recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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