Recipe of Spicy Sour Gochujang Tofu Soup

Ethan Becker   11/07/2020 08:01

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 184
  • 😎 Rating: 4.2
  • 🍳 Category: Dinner
  • 🍰 Calories: 193 calories
  • Spicy Sour Gochujang Tofu Soup
    Spicy Sour Gochujang Tofu Soup

    Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, spicy sour gochujang tofu soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

    Spicy Sour Gochujang Tofu Soup is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Spicy Sour Gochujang Tofu Soup is something which I have loved my whole life.

    Recipe of Spicy Sour Gochujang Tofu Soup

    To get started with this recipe, we have to prepare a few ingredients. You can cook spicy sour gochujang tofu soup using 16 ingredients and 5 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Spicy Sour Gochujang Tofu Soup:

    1. Take 1 packed tofu (firm or silky)
    2. Prepare 1/4 slice onion (thinly sliced)
    3. Take 1 tbsp gochujang paste (you can find it in any Asian store or Smith’s store)
    4. Prepare 1/2 tsp ginger powder (you can use the fresh ginger slices)
    5. Get 1/2 tsp garlic powder (you can reply with minced garlic)
    6. Prepare 1 tsp paprika powder
    7. Prepare 1 tbsp soy sauce
    8. Make ready 1 tsp mushrooms powder (optional)
    9. Get 1 tsp cayenne powder(optional, you can skipped if you don’t like spicy)
    10. Get 1/2 tsp ground black pepper
    11. Take to taste Salt
    12. Take Squeezes lemon or 1 tbsp lemon juice (optional)
    13. Make ready 4 cup water (veggies or non veggies broth)
    14. Prepare Green onion for garnish
    15. Get Sesame oil
    16. Make ready Oil

    Instructions

    Instructions to make Spicy Sour Gochujang Tofu Soup:

    1. Using a pan heat up little oil, then sauted the onion.
    2. Add ginger, garlic, black pepper, gochujang paste, paprika, mushrooms powder, cayennes pepper and water.
    3. Let them boil and simmer until the gochujang is dissolved.
    4. Add tofu, soy sauce and salt to taste. Cook for another 3-4 minutes. Lastly add a few drops of sesame oil and lemon juice, then turn off the heat and serve. Don’t forget to sprinkle green onion as a garnish. Enjoy!
    5. HappyCooking!

    As simple as that Recipe of Spicy Sour Gochujang Tofu Soup

    So that’s going to wrap this up with this special food spicy sour gochujang tofu soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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