Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, aubergine parmesan. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Aubergine Parmesan is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Aubergine Parmesan is something which I’ve loved my entire life. They’re nice and they look wonderful.
How to Prepare Aubergine Parmesan
To begin with this recipe, we have to first prepare a few ingredients. You can cook aubergine parmesan using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Aubergine Parmesan:
- Make ready Thinly sliced aubergine
- Make ready Plain flour
- Prepare Egg beaten
- Make ready Panko breadcrumbs
- Take Parmesan cheese grated
Instructions
Instructions to make Aubergine Parmesan:
- Coat the aubergines in seasoned flour
- Then in the egg
- Lastly bread crumbs
- Lightly fry until crisp and golden
As simple as that Steps to Prepare Aubergine Parmesan
So that is going to wrap it up for this exceptional food aubergine parmesan recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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