Easiest Way to Make Aubergine salad

Dylan Keller   05/08/2020 20:05

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 669
  • 😎 Rating: 4.4
  • 🍳 Category: Lunch
  • 🍰 Calories: 116 calories
  • Aubergine salad
    Aubergine salad

    Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, aubergine salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

    Aubergine salad is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Aubergine salad is something that I’ve loved my whole life.

    This colourful Lebanese salad of roasted aubergine, peppers, pomegranate and a sweet and spicy dressing makes a mouth-watering treat for two. This instructional video is a suitable time-saver that will enable you to get good at salad recipes, spicy, cheap recipes, vegetarian starter recipes. Spoon the aubergine into the middle of a serving plate and garnish with the feta, flaked almonds, reserved chickpeas, chopped mint and pepper.

    Guide to Make Aubergine salad

    To begin with this particular recipe, we must prepare a few ingredients. You can cook aubergine salad using 11 ingredients and 5 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Aubergine salad:

    1. Get Chopped aubergine
    2. Make ready Chopped pepper green and red
    3. Prepare 1 clove garlic minced
    4. Take Olives
    5. Take Olive oil
    6. Prepare Tahini
    7. Take Vinegar
    8. Make ready Fresh parsley
    9. Make ready Lemon juice
    10. Make ready Salt, pepper, cumin
    11. Make ready Yougurt

    Chinese cooks stir fry it, deep fry it, braise it and steam it. Aubergines work brilliantly in salads, stews or as part of a mezze platter. Find lots of aubergine recipes here, including baba ganoush, moussaka and. This vegetarian salad recipe is great for an on-the-go lunch, as it's equally delicious hot or cold.


    Instructions

    Instructions to make Aubergine salad:

    1. Fry the aubergine in a large pan then remove aside
    2. Add the garlic, pepper and olives then return back the aubergine into the pan
    3. Add pepper,cumin and salt
    4. Prepare tahini sauce, 2 TBS tahini +,2tbs water+1tbs vinegar an half a lemon. Then add 2 spoons of yougurt
    5. Serve as in the picture

    Feta, aubergine, pomegranate and harissa salad. Buy the ingredients for our Grilled aubergine and tomato salad recipe from Tesco today. Cut aubergine into thin slices lengthways. This grilled aubergine salad recipe can either accompany the main dishes or can be eaten as a light supper on its own. Aubergine comes into its own when cooked over flame or roasted: try it in feta parcels, a crunchy salad and a moreish puree. * Garnish: black olives; small Onion cut in half and thinly sliced; small green pepper thinly sliced; small tomato thinly sliced; T parsley chopped. * [Roast and blister the skins.

    As simple as that Recipe of Aubergine salad

    So that is going to wrap it up with this special food aubergine salad recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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