Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cream of mushroom chicken pot pie. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cream of Mushroom Chicken Pot Pie is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Cream of Mushroom Chicken Pot Pie is something that I have loved my entire life. They’re fine and they look wonderful.
Guide to Make Cream of Mushroom Chicken Pot Pie
To get started with this recipe, we must prepare a few ingredients. You can cook cream of mushroom chicken pot pie using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Cream of Mushroom Chicken Pot Pie:
- Make ready 1-2 lbs chicken breast
- Prepare 1 can cream of mushroom soup
- Make ready 1 bag frozen vegetable soup mix
- Get 1/2 packet lipton onion soup mix
- Make ready 1 cup milk
- Make ready 2 pie crusts
Instructions
Instructions to make Cream of Mushroom Chicken Pot Pie:
- Cook chicken and chop into cubes, microwave vegetable mix until cooked.
- Mix ingredients and stir. Place your first layer of pie crust, then fill with ingredients. Add the second pie crust and pinch together.
- Bake at 425°F until golden brown.
As simple as that Recipe of Cream of Mushroom Chicken Pot Pie
So that’s going to wrap this up with this exceptional food cream of mushroom chicken pot pie recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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