Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, aubergine parmigiana. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Aubergine Parmigiana is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Aubergine Parmigiana is something which I’ve loved my whole life. They’re fine and they look fantastic.
Easiest Way to Prepare Aubergine Parmigiana
To begin with this particular recipe, we have to first prepare a few components. You can have aubergine parmigiana using 9 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Aubergine Parmigiana:
- Make ready 2 garlic cloves
- Get 1 onion
- Get 1 aubergine
- Take 2 courgettes
- Get Passatta about 1/3rd of a big bottle
- Prepare Brown bread crumbs
- Get Grated cheese
- Prepare Italian herbs
- Prepare Olive oil
Instructions
Steps to make Aubergine Parmigiana:
- Saute garlic, onions and cougette rounds in olive oil.
- Saute aubergine rounds in olive oil.
- Layer veg between smears of passatta and sprinkles of herbs.
- Top with bread crumbs and grated cheese and bake 30 minutes 175ยฐ or so until soft inside and crusted on top.
As simple as that Recipe of Aubergine Parmigiana
So that is going to wrap this up with this special food aubergine parmigiana recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
