Easiest Way to Prepare Pear-Granola Muffins

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pear-granola muffins. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pear-Granola Muffins is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Pear-Granola Muffins is something which I’ve loved my whole life. They are nice and they look fantastic.

Recipe of Pear-Granola Muffins

To begin with this recipe, we must first prepare a few components. You can have pear-granola muffins using 11 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Pear-Granola Muffins:

1. Prepare 2 pears
2. Make ready 150 gr flour
3. Make ready 150 gr self-raising flour
4. Prepare 1 tsp baking powder
5. Prepare 100 gr granola
6. Make ready 100 gr melted butter
7. Prepare 125 gr brown sugar
8. Prepare 2 eggs
9. Take pinch salt
10. Prepare 2 tsp ground cinnamon
11. Prepare 250 ml whole or half cream milk

Instructions

Instructions to make Pear-Granola Muffins:

1. Preheat the oven to 180ºC/Gas 4 and prepare multiple lines a of muffin trays with paper cases.
2. Putt the flour, baking powder, cinnamon and salt into a large bowl, then stir in the sugar. Whisk the milk, eggs and butter together in a large jug, then pour into the dry ingredients and mix well.
3. Peel the pears, remove the cores and cut into small pieces. Then stir the pears and half the granola into the mixture.
4. Divide the batter between the muffin cases, and sprinkle the top of each one with the remaining granola.
5. Bake for 25–30 minutes, or until a skewer inserted into the middle of the muffins comes out clean. Leave to cool for 5 minutes before serving warm or at room temperature.

As simple as that Recipe of Pear-Granola Muffins

So that’s going to wrap this up for this special food pear-granola muffins recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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