Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, whosayna’s mocha carpet custard pudding. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Whosayna’s Mocha Carpet Custard Pudding is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Whosayna’s Mocha Carpet Custard Pudding is something which I’ve loved my entire life. They’re fine and they look fantastic.
Easiest Way to Prepare Whosayna’s Mocha Carpet Custard Pudding
To get started with this particular recipe, we have to prepare a few components. You can cook whosayna’s mocha carpet custard pudding using 10 ingredients and 2 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Whosayna’s Mocha Carpet Custard Pudding:
Prepare 1/2 cup Condensed milk
Prepare 3 cups Whip cream
Make ready 2 cups Thick Coffee Custard (boil 2 cups milk with, littlel sugar, 1 and 1/2 tsp coffee powder and 3 tbsp custard powder, stir it till it boils remove from flame and cover it)
Prepare 2-3 pkts Digestive Biscuits
Make ready 1 Chocolate bar (any plain choc like dairy milk or flakes)
Make ready 2 tbsp Desiccated coconut
Prepare 1 small pkt Choc biscuits (i use Oreo biscuits)
Prepare 1 tsp Gelatin soaked in 2 tbsp hot water
Make ready 1/2 cup Espresso Coffee (1/2 cup hot water and 1 tsp coffee powder)
Make ready 1 tbsp ) 1 tbsp Vanilla Essence
Instructions
Instructions to make Whosayna’s Mocha Carpet Custard Pudding:
Crush half of digestive biscuits from 1 pkt and crush half pkt oreo biscuits both keep aside. - - 2) Beat whip cream till peaks are formed fold in condensed milk, essence and gelatine mix well. - 3) Keep the bowl in freezer - - 4) Lay (whole) digestive biscuits in a med sized casserole - - 5) Make another layer of digestive biscuits, the entire base should be covered with biscuits - - 6) Then sprinkle espresso coffee on it - - 7) Pour coffee custard on biscuits and level it.
8} Then lay digestive biscuits on custard, just one layer covering entire custard layer..9) Sprinkle espresso carefully on biscuits. - - 10) Pour cream mixture on biscuits, level it. - - 11) Top up with pattern of carpet (using crushed biscuits both digestive and oreo biscuits with dessicated coconut and grated dairy milk or flake chocolate crumbs. - can make any carpet design you like - - 12) Put cling film and let it set in fridge for 4-5 hrs or overnight.
As simple as that Steps to Prepare Whosayna’s Mocha Carpet Custard Pudding
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