Recipe of Steamed Aubergine with Spicy Asian Dressing

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, steamed aubergine with spicy asian dressing. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Steamed Aubergine with Spicy Asian Dressing is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Steamed Aubergine with Spicy Asian Dressing is something that I have loved my entire life. They’re fine and they look wonderful.

Guide to Prepare Steamed Aubergine with Spicy Asian Dressing

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook steamed aubergine with spicy asian dressing using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Steamed Aubergine with Spicy Asian Dressing:

1. Make ready 1 big aubergine (1lb)
2. Get Pinch salt
3. Get 2 Tbsp soy sauce
4. Make ready 1 Tbsp +1tsp vinegar
5. Prepare 2 tsp sesame oil
6. Make ready 1/4 cup scallions, thinly sliced
7. Make ready 2 tsp ginger, grated
8. Prepare 1/4 tsp garlic, grated
9. Get Small handful coriander, chopped (optional)

Instructions

Steps to make Steamed Aubergine with Spicy Asian Dressing:

1. Wash, hull and cut your aubergine into bite size pieces.
2. Sprincle salt and cover with water. Sit aside. It reduces bitterness I heard.
3. Mix soy sauce, vinegar, sesame oil, scallions, ginger and garlic to make dressing.
4. Drain the water from aubergine, cover and microwave 8-10 mins.
5. Carefully take your aubergine out of the microwave and coat with dressing.
6. Sprincle coriander for garnish and extra flavour if you wish, and serve!

As simple as that Easiest Way to Prepare Steamed Aubergine with Spicy Asian Dressing

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