Recipe of Non-Fried Tofu Minced Katsu

Tommy Schultz   09/11/2020 16:06

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 180
  • 😎 Rating: 4.5
  • 🍳 Category: Dessert
  • 🍰 Calories: 214 calories
  • Non-Fried Tofu Minced Katsu
    Non-Fried Tofu Minced Katsu

    Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, non-fried tofu minced katsu. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

    Non-Fried Tofu Minced Katsu is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Non-Fried Tofu Minced Katsu is something which I have loved my entire life.

    Recipe of Non-Fried Tofu Minced Katsu

    To get started with this particular recipe, we have to first prepare a few components. You can have non-fried tofu minced katsu using 14 ingredients and 6 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Non-Fried Tofu Minced Katsu:

    1. Take 70 grams Chicken tenders
    2. Prepare 250 grams Tofu
    3. Get 1 Shiitake mushroom
    4. Get 10 pieces Dried wheat gluten (Fu)
    5. Prepare 2 tbsp ●Katakuriko
    6. Make ready 3 drops ●Soy sauce
    7. Get 1 tbsp ●Cooking sake
    8. Take 1 dash ●Salt
    9. Take 1 pinch ●Black pepper
    10. Prepare 1 Olive oil
    11. Make ready 2 tbsp Cooking sake
    12. Prepare 2 tbsp Flour
    13. Take 1 Egg
    14. Take 1 Panko

    Instructions

    Steps to make Non-Fried Tofu Minced Katsu:

    1. Microwave the tofu for 1 minute, add the warmed tofu, finely chopped shiitake mushrooms, chicken tenders, grated wheat gluten, and • flavoring ingredients together in a bowl.
    2. Add the meat mixture from step 1 in a pan coated with olive oil after rolling them up into bite-sized portions, add Japanese sake, and steam cook.
    3. Once one side has browned a bit, flip over, and transfer to a plate after they have cooked through.
    4. The meat mixture up to this point is the same as "Diet No-Fry Tofu Sweet N' Spicy Meatballs", so you can use half to make these. - - https://cookpad.com/us/recipes/144297-non-fried-sweet-sour-tofu-meatballs-for-your-diet
    5. Cover with flour, whisked egg, and panko, cook in a pan coated with olive oil, and take them out onto plates after they have turned golden brown.
    6. Garnish with soy sauce, lemon, or ketchup, and it is done .

    As simple as that Guide to Make Non-Fried Tofu Minced Katsu

    So that is going to wrap this up for this exceptional food non-fried tofu minced katsu recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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