Easiest Way to Make Aubergine parmigiana

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, aubergine parmigiana. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Aubergine parmigiana is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Aubergine parmigiana is something that I have loved my whole life. They’re nice and they look fantastic.

Simple Way to Make Aubergine parmigiana

To get started with this recipe, we have to prepare a few ingredients. You can cook aubergine parmigiana using 16 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Aubergine parmigiana:

1. Take 1 large aubergine
2. Get 1-2 tbsp olive oil
3. Make ready 1 clove garlic peeled and finely chopped
4. Make ready 1 onion, peeled and finely chopped
5. Prepare 1 tsp dried oregano
6. Get 1 tin tomato
7. Take Pinch seasalt and black pepper
8. Take 1 tsp tabasco
9. Get 1 splash whitle wine vinegar
10. Make ready 1 handful basil
11. Get Some cooking oul
12. Take 1 egg
13. Get 3 tbsp plain flour
14. Prepare Mozzarella (slice)
15. Get Grated mozzarella
16. Make ready Grated Parmesan

Instructions

Instructions to make Aubergine parmigiana:

1. Peel skin and cut up your aubergine. Fine slice aubergine’s skin then fry the skin on medium heat pan with a little bit of cooking oil.
2. Heat up your saucepan and add some olive oil, add onion and cook it in law heat for 10-15 min. Add garlic, tabasco, splash of vinegar, salt and pepper and basil in stir well. Leave it aside
3. Dip your aubergine in beated egg then plain flour.
4. Fry them in low heat cooking oil.
5. Place your aubergine on small baking tray, add saucebase then mozzarella slice. Repeat for one more level.
6. Sprinkle some grated Parmesan on top
7. I put some grated mozzarella on top too and put it in oven for 15 min med heat.

As simple as that Easiest Way to Make Aubergine parmigiana

So that is going to wrap it up for this special food aubergine parmigiana recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Print this page