Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, slow cooker mocha lava cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Slow Cooker Mocha Lava Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Slow Cooker Mocha Lava Cake is something which I’ve loved my entire life.
Simple Way to Make Slow Cooker Mocha Lava Cake
To begin with this particular recipe, we have to prepare a few components. You can cook slow cooker mocha lava cake using 10 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Slow Cooker Mocha Lava Cake:
- Take cake mix
- Take 1/2 cup unsalted butter, melted
- Take 1 1/2 cup sugar
- Take 1 cup all-purpose flour
- Make ready 4 large eggs, beaten
- Make ready 2/3 cup unsweetened dark cocoa powder
- Get 2 tsp instant espresso powder
- Get 1/4 cup brewed espresso
- Make ready 1 tsp pure vanilla extract
- Prepare 1/4 tsp salt
Instructions
Steps to make Slow Cooker Mocha Lava Cake:
- Butter the ceramic insert of a slow cooker on bottom and halfway up the sides.
- In a large bowl mix all the ingredients well.
- Pour into buttered cooker bowl.
- Cover, set cooker to low and cook for 2 1/2 hours. Turn cooker off and let it set untouched for 30 minutes more.
- Serve with ice cream or a dollop of whipped cream.
As simple as that Recipe of Slow Cooker Mocha Lava Cake
So that’s going to wrap it up with this special food slow cooker mocha lava cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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