Recipe of Pan-fried Tofu in Dashi

Clyde Mann   12/10/2020 17:41

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 1440
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 222 calories
  • Pan-fried Tofu in Dashi
    Pan-fried Tofu in Dashi

    Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pan-fried tofu in dashi. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

    Pan-fried Tofu in Dashi is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Pan-fried Tofu in Dashi is something which I have loved my entire life. They’re fine and they look wonderful.

    How to Make Pan-fried Tofu in Dashi

    To get started with this recipe, we must first prepare a few components. You can cook pan-fried tofu in dashi using 8 ingredients and 5 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Pan-fried Tofu in Dashi:

    1. Make ready 1 Tofu(300g)
    2. Prepare 5 cm daikon radish (grated)
    3. Prepare 8 Fushimi peppers (anything green is fine)
    4. Take 300 ml dashi stock
    5. Get 2 Tbsp mirin
    6. Prepare 2 Tbsp soy sauce
    7. Prepare 1/4 cup katakuriko (potato or corn starch)
    8. Take 4 Tbsp oil

    Instructions

    Instructions to make Pan-fried Tofu in Dashi:

    1. Drain tofu well. Cut into 8 portions, sprinkle them with katakuriko.
    2. Pan-fry the tofu and Fushimi pepper with oil, until all the sides of tofu are crunchy and browned.
    3. In a small pot, boil dashi stock, add mirin and soy sauce.
    4. Put the fried tofu into the pot, let them boil for a minute, add grated daikon and Fushimi pepper, turn off the heat before it boils again.
    5. Leave the pot for a while, and serve.

    As simple as that Simple Way to Prepare Pan-fried Tofu in Dashi

    So that is going to wrap this up for this special food pan-fried tofu in dashi recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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