Easiest Way to Prepare Involtini di melanzane (aubergine roll-ups)

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, involtini di melanzane (aubergine roll-ups). One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Involtini di melanzane (aubergine roll-ups) is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Involtini di melanzane (aubergine roll-ups) is something which I have loved my entire life. They are fine and they look wonderful.

Bored with parmigiana di melanzane? (Strange as it seems, it could happen.) Looking for something else to make with aubergines? You won't go wrong with my vegan eggplant roll-ups - a delicious baked combination of creamy aubergine, spinach, tomato, and tangy vegan ricotta. Involtini di melanzane fritte alla siciliana, un antipasto o un secondo piatto goloso e facile da preparare, perfetto per le cene estive.

Guide to Prepare Involtini di melanzane (aubergine roll-ups)

To begin with this particular recipe, we must prepare a few components. You can have involtini di melanzane (aubergine roll-ups) using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Involtini di melanzane (aubergine roll-ups):

1. Take Breadcrumbs
2. Prepare Tomato paste
3. Get Olive oil
4. Make ready Pine nuts
5. Prepare Raisins
6. Make ready Grated Parmesan cheese
7. Take Grated Pecorino cheese
8. Take Provola
9. Get Aubergines
10. Get Tomato sauce
11. Make ready Salt
12. Get Sugar
13. Take Pepper

Besprenkel de Involtini di Melanzane met een scheut olijfolie, rasp de schapenkaas erover en bestrooi met basilicum blaadjes voor het serveren. Meaning 'aubergine Parmesan' in Italian, this vegetarian bake with tomato and cheese is ideal for entertaining, from Make this classic bake, also known as melanzane parmigiana, for guests. It's made with tomato, aubergine and vegetarian mozzarella, and garnished with parmesan-style cheese. Gli Involtini di melanzane sono un antipasto estivo.

Instructions

Instructions to make Involtini di melanzane (aubergine roll-ups):

1. Cut the aubergines lengthwise - Cover them with a little olive oil using a brush - Cook them either in an air fryer or on a frying pan until soft - In the meantime, boil a kettle
2. Add a drizzle of olive oil to a pan over a medium heat - When hot add the pine nuts and raisin for 3-4 minutes - Add the tomato paste and some boiled water - After 2-3 minutes add the breadcrumbs and grated parmesan + pecorino cheese - Give everything a good mix up - This is your filling
3. In the meantime, cook the tomato sauce in a pot with some salt, sugar and a drop of olive oil for 5 minutes
4. Put a piece of the other cheese on top of a slice of aubergine - Add some filling on top - Roll it up and fix it with a toothpick - Repeat for all the aubergines
5. Place on a baking tray with some baking paper and a drizzle of olive oil - Add a spoonful of tomato sauce on top of every aubergine roll up - Cook in the oven for 15 minutes (200 degrees)

Ricetta Involtini di Melanzane grigliate o fritte dal cuore filante di mozzarella cotti nel pomodoro. Otterrete così involtini più larghi e meno spessi. Potete grigliare le melanzane e realizzare degli involtini di melanzane grigliate, leggeri ma. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps! Involtini di Melanzane is one of those recipes that you should save for a weekend when you invite friends over for dinner.

As simple as that Simple Way to Make Involtini di melanzane (aubergine roll-ups)

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