Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, breaded aubergine. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Breaded Aubergine is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Breaded Aubergine is something which I’ve loved my whole life. They are fine and they look wonderful.
Simple Way to Make Breaded Aubergine
To begin with this particular recipe, we must prepare a few components. You can cook breaded aubergine using 5 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Breaded Aubergine:
- Get 1 medium eggplant
- Prepare 1 large egg
- Make ready 1 cup breadcrumbs (approximately)
- Get 1 teaspoon each salt, black pepper, oregano and basil (or to taste)
- Prepare some olive oil for drizzling
Instructions
Instructions to make Breaded Aubergine:
- Cut the eggplant in rounds. Mine were the same thickness as my ring finger
- Season the breadcrumbs with salt, black pepper, oregano and basil (or use seasoned breadcrumbs)
- Crack the egg in a bowl and dilute with a teaspoon of water
- Drop each round of eggplant in the egg, then roll in breadcrumbs tapping off the excess. Arrange in a single layer on a parchment lined baking sheet
- Bake for about 20 minutes in a 230°C oven, turning half way through. When nicely browned, take out of the oven and drizzle with olive oil. Enjoy :)
As simple as that Easiest Way to Prepare Breaded Aubergine
So that is going to wrap this up with this special food breaded aubergine recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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