Guide to Prepare Hot Coconut Mocha

Lewis Norman   11/07/2020 13:13

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1307
  • 😎 Rating: 4.7
  • 🍳 Category: Dessert
  • 🍰 Calories: 124 calories
  • Hot Coconut Mocha
    Hot Coconut Mocha

    Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, hot coconut mocha. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Hot Coconut Mocha is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Hot Coconut Mocha is something that I’ve loved my whole life. They’re fine and they look fantastic.

    How to Make Hot Coconut Mocha

    To begin with this recipe, we have to prepare a few ingredients. You can cook hot coconut mocha using 6 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Hot Coconut Mocha:

    1. Take 1 cup Coconut thick milk
    2. Take 3/4 cup Boiled Whole milk
    3. Prepare 3 tablespoons Freshly grated Coconut
    4. Prepare Sugar/honey as preferred
    5. Make ready Cinnamon stick 1 medium
    6. Get Instant Coffee powder 2 tablespoons + a teaspoon

    Instructions

    Instructions to make Hot Coconut Mocha:

    1. Heat milk in a sauce pan. Maintain a low flame. - Add 1 medium sized cinnamon stick to the milk. Stir until cinnamon is well infused in the milk. Could enjoy the aroma. Take the cinnamon out from the milk once the aroma fills the place.
    2. Meantime, heat a pan to smoking point. Switch off and add the grated coconut. Toast quickly in the hot pan. Needn’t toast till brown. A dried flaky texture will do. Keep aside.
    3. Add sugar / honey. Dissolve in milk by stirring.
    4. Add coffee powder. Let it be stronger as we would add coconut milk to it. - Stir. By this time milk would have already boiled. - Switch off the heat.
    5. Take serving glasses. Add 1.5 teaspoon toasted coconut flakes in both the glasses. 1.5 teaspoon in one glass and another 1.5 teaspoon in the second glass.
    6. Now fill half of the glasses with thick coconut milk which is already extracted and kept. - Pour the prepare hot coffee on top of the coconut milk from certain distance to make it frothy.
    7. Sprinkle toasted coconut flakes on top. - Serve hot.

    As simple as that Recipe of Hot Coconut Mocha

    So that’s going to wrap this up with this exceptional food hot coconut mocha recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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