Simple Way to Prepare Crispy aubergine

Stephen Zimmerman   15/06/2020 00:23

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1436
  • 😎 Rating: 4.3
  • 🍳 Category: Dessert
  • 🍰 Calories: 300 calories
  • Crispy aubergine
    Crispy aubergine

    Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crispy aubergine. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

    Crispy aubergine is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Crispy aubergine is something which I’ve loved my entire life.

    Guide to Prepare Crispy aubergine

    To begin with this recipe, we have to prepare a few ingredients. You can cook crispy aubergine using 6 ingredients and 5 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Crispy aubergine:

    1. Make ready 1 aubergine
    2. Get Flour
    3. Make ready 2 eggs
    4. Get Breadcrumbs
    5. Make ready Oil for frying
    6. Prepare to taste Salt

    Instructions

    Instructions to make Crispy aubergine:

    1. Wash and slice the aubergine quite thinly. Dry well on kitchen paper
    2. Beat eggs and get flour and breadcrumbs ready. Coat aubergine in flour, dip in egg, coat in breadcrumbs
    3. Continue until you've finished. Shallow fry in oil
    4. Turn frequently until golden brown
    5. Add a sprinkle of salt at this point. Mouthwatering! :)

    As simple as that How to Prepare Crispy aubergine

    So that’s going to wrap this up for this exceptional food crispy aubergine recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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