Recipe of Muesli and Pumpkin balls

Cecilia Morris   11/09/2020 11:22

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 605
  • ๐Ÿ˜Ž Rating: 5
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 206 calories
  • Muesli and Pumpkin balls
    Muesli and Pumpkin balls

    Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, muesli and pumpkin balls. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

    Muesli and Pumpkin balls is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Muesli and Pumpkin balls is something which I have loved my entire life. They’re fine and they look wonderful.

    Muesli originated in Switzerland by a physician named Maximilian Bircher-Benner. His version, often referred to as "Bircher muesli," consisted of raw oats, grated apples, and chopped nuts mixed with lemon juice, water, and sweetened condensed milk. See more ideas about Muesli bars, Muesli, Packaging design.

    Guide to Make Muesli and Pumpkin balls

    To begin with this particular recipe, we have to first prepare a few components. You can have muesli and pumpkin balls using 8 ingredients and 9 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Muesli and Pumpkin balls:

    1. Make ready 1 cup Melon seeds
    2. Get 1/2 cup roasted Hazelnuts
    3. Get 200 gms deseeded dates
    4. Make ready 100 gms raisins
    5. Get 2 tsp cinnamon powder
    6. Take 1 cup Pumpkin puree
    7. Take 2 cups muesli
    8. Make ready 1 cup desiccated coconut for rolling

    Easy muesli bars that the kids can even make themselves! Perfect for popping into school lunches for a healthy yummy treat with no nuts or refined sugar. A hearty, healthy breakfast or snack. I've made muesli bread before (serious yum) but have never gone about making it into a traditional cereal.


    Instructions

    Steps to make Muesli and Pumpkin balls:

    1. Chop the pumpkin into small pieces. place in a microwave safe bowl & add 1/2 cup water. cook for 5-6 minutes. remove from microwave & let it cool down. discard the water & transfer the boiled pumpkin pieces in a blender. blend it like a smooth paste. it ready to use now i!
    2. Ingredients
    3. Add all the ingredients in a food processor
    4. Add the pumpkin puree
    5. Add the muesli as well
    6. Blend everything until sticky paste. Transfer the dough in a bowl/ plate
    7. Spread the coconut in a flat plate
    8. Apply little beat of olive oil in ur palms. Pinch out lemon size equal balls & roll in the cocconut spread
    9. Store in a air tight container & keep in refrigerator.

    I figured I at least owed you all that much. Oatmeal with pumpkin, apples, nuts and honey. Cup of coffee, muesli and fresh berries. Breakfast word made by chocolate crispy ball on the muesli background with breakfast attributes. Breakfast with croissants, muesli, fresh berries, fruits.

    As simple as that Recipe of Muesli and Pumpkin balls

    So that is going to wrap it up with this exceptional food muesli and pumpkin balls recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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