Guide to Prepare Easy Chicken pot pie

Chase McGee   19/06/2020 02:58

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 187
  • 😎 Rating: 4.8
  • 🍳 Category: Dinner
  • 🍰 Calories: 200 calories
  • Easy Chicken pot pie
    Easy Chicken pot pie

    Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy chicken pot pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

    Easy Chicken pot pie is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Easy Chicken pot pie is something which I have loved my entire life.

    Recipe of Easy Chicken pot pie

    To get started with this recipe, we must prepare a few ingredients. You can cook easy chicken pot pie using 9 ingredients and 5 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Easy Chicken pot pie:

    1. Prepare 2 chicken breasts diced into cubes
    2. Prepare 1/2 purple onion, diced
    3. Get 2 cans mixed veggies
    4. Take 2 cans cream of chicken soup
    5. Take 1 cup milk or cream
    6. Get 1 tablespoon butter
    7. Get to taste Italian herbs,soul seasoning, garlic powder and pepper
    8. Make ready 1 can pillsbury buttery biscuits
    9. Make ready 1/2 cup shredded cheddar cheese

    Instructions

    Steps to make Easy Chicken pot pie:

    1. Heat over to 350.
    2. Cook chicken and onion and mix with everything except cheese and biscuits.
    3. Place in a greased baking dish.
    4. Cover and cook 30-45 minutes until biscuits are cooked fully.
    5. Top with cheese and more herbs.

    As simple as that Steps to Make Easy Chicken pot pie

    So that’s going to wrap it up for this special food easy chicken pot pie recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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