Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, less sweet banana chocolate bread/cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Less Sweet Banana Chocolate Bread/Cake is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Less Sweet Banana Chocolate Bread/Cake is something that I’ve loved my whole life. They’re fine and they look wonderful.
Simple Way to Make Less Sweet Banana Chocolate Bread/Cake
To begin with this particular recipe, we have to first prepare a few components. You can cook less sweet banana chocolate bread/cake using 6 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Less Sweet Banana Chocolate Bread/Cake:
- Prepare 20 grams Sugar
- Get 60 grams Butter
- Prepare 125 grams Plain Flour
- Make ready 1 tsp Baking Powder
- Get 40 grams Chocolate Chips
- Take 3 Banana (Sliced)
Instructions
Instructions to make Less Sweet Banana Chocolate Bread/Cake:
- Mix well sugar & butter.
- Add flour & baking powder. Mix well.
- Add banana & chocolate chips. Mix until smooth.
- Preheat oven 180C.
- Line baking paper in a loaf tin and pour the mixture into it.
- Bake for 30mins. 180C.
As simple as that Easiest Way to Prepare Less Sweet Banana Chocolate Bread/Cake
So that’s going to wrap it up with this special food less sweet banana chocolate bread/cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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