Recipe of Mack and cheese samosa

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mack and cheese samosa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Samosa just got married with shiny macaroni and melting cheese on top which makes it a perfect Mac & Cheese Samosa. SUBSCRIBE to Awesome Sauce for more such. Today, We have come with a special recipe as samosa- a stuff pie is one of the favorite snack in indian culture.

Mack and cheese samosa is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Mack and cheese samosa is something that I have loved my whole life. They’re nice and they look wonderful.

Recipe of Mack and cheese samosa

To begin with this particular recipe, we have to first prepare a few components. You can cook mack and cheese samosa using 22 ingredients and 3 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Mack and cheese samosa:

1. Take 1 cup boiled chicken
2. Prepare 1 cup boiled macronni
3. Get 1 cup carrot
4. Take 1 cup cabbage
5. Get 2 spring onion
6. Make ready 1 capsicum
7. Take 3 green chillies
8. Get 1 tb butter
9. Take 2 tb flour
10. Get 1/4 cup chaddars cheese
11. Take salt as per taste.
12. Get 1 cup milk
13. Make ready 1 tb Chilli sauce
14. Take 1 tb black pepper
15. Take salt as per taste
16. Take 1 ts ginger garlic paste
17. Make ready 3 tb oil
18. Make ready 20-30 samosa patti
19. Get oil for deep frying
20. Take for sealing samosa
21. Make ready 5 tb flour
22. Prepare 1/4 cup water

Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat. Great make ahead appetizer for parties. Sharp Cheddar and Parmesan cheese combine for this extra creamy mac 'n' cheese recipe. This is a nice rich mac and cheese.

Instructions

Instructions to make Mack and cheese samosa:

1. For making cheese sauce, add flour in butter and bonify then add milk, when get thicken add cheese and salt, turn off the heat and mix boil macronni into it.
2. Heat oil and add ginger garlic paste into it, then add boil abd shredded chicken and bonify. Add all vegetables in shredded form, now add chilli sauce, black pepper and soya sauce and cook it for 2mins.
3. Now in this better of chicken and vegetables add macronni and cheese sauce then cool it down till room temperature and then fill it in samosa patti, seal it then deep fry.

Serve with a salad for a great meatless dinner. This is a super easy recipe for cheese samosa. I was craving for them for a while and decided to whip them up very quickly. I usually serve them with a jam for breakfast or make them as a compliment to soup entrees. Macaroni and cheese—also called mac 'n' cheese in the US, macaroni cheese in the United Kingdom—is a dish of cooked macaroni pasta and a cheese sauce.

As simple as that Steps to Prepare Mack and cheese samosa

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