Guide to Prepare Minced Fish

Justin Luna   23/07/2020 10:54

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 1115
  • 😎 Rating: 4.2
  • 🍳 Category: Lunch
  • 🍰 Calories: 217 calories
  • Minced Fish
    Minced Fish

    Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, minced fish. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

    Minced Fish is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Minced Fish is something that I have loved my entire life. They’re fine and they look fantastic.

    Recipe of Minced Fish

    To begin with this recipe, we have to prepare a few components. You can have minced fish using 6 ingredients and 1 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Minced Fish:

    1. Prepare 1 Fish (any kind)
    2. Make ready to taste spring onion
    3. Take to taste onion strips
    4. Get 1 egg
    5. Prepare to taste salt
    6. Take to taste white pepper

    Instructions

    Steps to make Minced Fish:

    1. Wash properly the fish and debone fish. Mix the fish meat with salt, white pepper and flour. Form it into square and fry it. After frying cut into big cubes. Dip one by one into beaten egg to coat and fry then remove. Saute onion strips until translucent then stir fry with fish cubes then add spring onion then done

    As simple as that Guide to Prepare Minced Fish

    So that is going to wrap it up for this special food minced fish recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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