Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kinako muah chee. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Kinako Muah Chee is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Kinako Muah Chee is something which I’ve loved my whole life. They’re nice and they look fantastic.
Recipe of Kinako Muah Chee
To begin with this particular recipe, we must first prepare a few components. You can cook kinako muah chee using 5 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Kinako Muah Chee:
- Take 100 grams Glutinous Rice Powder
- Take 200 ml Water
- Prepare 1 tbsp Cooking Oil
- Prepare 50 grams Kinako (Roasted soy bean powder)
- Make ready 80 grams Sugar
Instructions
Steps to make Kinako Muah Chee:
- Put the Glutinous Rice Powder and Water and the Cooking oil in a pot and mix it into smooth batter.
- Pour in the batter and allow it to cook over medium-low heat. Turn and fry until the batter turns opaque and is cooked through.
- Mix the Kinako and sugar. Put it into a tray. Place the Glutinous Rice Paste into the tray.
- Use a pair of scissors to cut the cooked glutinous rice paste into bite-sized pieces.
- Kinako (Roasted soy bean Powder) about $2.0 @Dondon Donki
As simple as that How to Make Kinako Muah Chee
So that is going to wrap this up for this special food kinako muah chee recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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