Recipe of Mocha Hazelnut Roll

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, mocha hazelnut roll. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mocha Hazelnut Roll is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Mocha Hazelnut Roll is something that I’ve loved my entire life. They’re nice and they look fantastic.

Guide to Prepare Mocha Hazelnut Roll

To begin with this recipe, we must first prepare a few components. You can have mocha hazelnut roll using 11 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Mocha Hazelnut Roll:

1. Take 1/2 cup All-Purpose Flour
2. Take 1/2 cup Jif Mocha Hazelnut Spread
3. Make ready 3 tbsp Sugar
4. Take Dough
5. Prepare 2/3 cup Milk
6. Make ready 1 Egg
7. Take 4 tbsp Salted Butter
8. Prepare 3 tbsp Sugar
9. Make ready 2 cup All-Purpose Flour
10. Get 1/2 tsp Salt
11. Make ready 2 tsp Active Dry Yeast

Instructions

Instructions to make Mocha Hazelnut Roll:

1. I used a bread machine to kneed/proof the dough. If you're also using one, add all the dough ingredients in the order listed to bread machine. Then, run on the small dough setting. If you're doing it by hand, mix/kneed the ingredients for 10-15 minutes. Then, cover with a damp cloth and allow to rise for 90 minutes.
2. Preheat oven to 350°F.
3. After rising, the dough will still be fairly sticky. Dust a flat surface with additional 1/2 cup of flour and place dough from bread machine onto it. Using a floured rolling pin, roll out to a roughly 12x8-inch rectangle.
4. Add Jif spread to a small bowl and soften by stirring liberally. Pour spread across entire center of dough rectangle. Leave only about 1 inch of empty space on each side. NOTE: Spread will not cover every bit of the inside. Do not spread too hard or it will tear through the dough.
5. Starting with the 12-inch side closest to you, roll the dough tightly until a log is formed. Gently place the log in a baking dish and form into a ring shape.
6. Using your fingers, dampen the top of the entire ring with water and dust with 3 tbsp of sugar.
7. Bake at 350 for 30 minutes or until a golden brown crust has formed. Allow to rest/cool for 30 minutes before serving.

As simple as that Recipe of Mocha Hazelnut Roll

So that is going to wrap this up with this exceptional food mocha hazelnut roll recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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