Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, 1 egg only matcha mille crepes. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
1 egg only Matcha mille crepes is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. 1 egg only Matcha mille crepes is something which I’ve loved my entire life.
Easiest Way to Prepare 1 egg only Matcha mille crepes
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook 1 egg only matcha mille crepes using 11 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make 1 egg only Matcha mille crepes:
- Make ready 60 gr flour
- Make ready 2 tsp matcha powder
- Make ready 2 tbsp sugar
- Make ready 100 ml milk
- Get 1 egg
- Make ready 1 tbsp melted butter / margarine
- Get Cream
- Prepare 250 ml whipping cream cair
- Get 3 tbsp powder sugar
- Get 1 tbsp vanilla essence
- Prepare Matcha powder (optional) kalau mau cream ijo ya pakai, kalau mau cream putih ya nggak usah
Instructions
Instructions to make 1 egg only Matcha mille crepes:
- In a bowl, beat an egg, add sugar, milk, melted butter, and flour and matcha powder together.
- Sieve the batter to avoid any lumps. Chill for 30 minutes in refrigerator.
- Take a small pan, coat lightly with butter everytime you make crepe.
- Finish crepe batter.
- For cream. Mix wipping cream and add gradually sugar until a thick consistency. Chill in refrigerator.
- Build up your crepes.
As simple as that How to Make 1 egg only Matcha mille crepes
So that is going to wrap this up for this special food 1 egg only matcha mille crepes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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