How to Prepare Fried Tofu Top Bacon And Shaved Mackerel

Olga Parks   13/07/2020 08:09

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 571
  • 😎 Rating: 4
  • 🍳 Category: Lunch
  • 🍰 Calories: 228 calories
  • Fried Tofu Top Bacon And Shaved Mackerel
    Fried Tofu Top Bacon And Shaved Mackerel

    Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried tofu top bacon and shaved mackerel. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Fried Tofu Top Bacon And Shaved Mackerel is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Fried Tofu Top Bacon And Shaved Mackerel is something which I’ve loved my whole life.

    Easiest Way to Prepare Fried Tofu Top Bacon And Shaved Mackerel

    To begin with this particular recipe, we must first prepare a few ingredients. You can have fried tofu top bacon and shaved mackerel using 6 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Fried Tofu Top Bacon And Shaved Mackerel:

    1. Prepare 1 packages Medium firm silky tofu
    2. Make ready 1 cup cooked bacon chip
    3. Prepare 1/2 cup ready to eat dry mackerel flake
    4. Prepare wasabi sauce
    5. Prepare 1 tbsp sashimi soy sauce
    6. Prepare 1/2 tbsp wasabi

    Instructions

    Steps to make Fried Tofu Top Bacon And Shaved Mackerel:

    1. mix wasabi and sauce then set aside
    2. in pan with oil fried tofu tili lightly brown on 4 side gently turning one by one
    3. drain excess oil on paper towel
    4. serve top wasabi sauce then bacon and flake serve immediately

    As simple as that Steps to Make Fried Tofu Top Bacon And Shaved Mackerel

    So that is going to wrap it up with this special food fried tofu top bacon and shaved mackerel recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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