Recipe of Miso Mackerel Don

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, miso mackerel don. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Miso Mackerel Don is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Miso Mackerel Don is something that I have loved my whole life. They are fine and they look fantastic.

Recipe of Miso Mackerel Don

To begin with this recipe, we must first prepare a few components. You can cook miso mackerel don using 11 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Miso Mackerel Don:

1. Take 1 Canned Mackerel in Brine (*about 115g)
2. Take 1/4 Onion *sliced
3. Prepare 1 teaspoon Oil
4. Make ready Spring Onion *finely Sliced, optional
5. Get Freshly Cooked Rice 1 serving
6. Make ready Miso Sauce
7. Get 1 tablespoon Miso
8. Make ready 1 teaspoon Sugar
9. Prepare 1 tablespoon Sake OR Mirin
10. Take 1 teaspoon Grated Ginger
11. Get 1 teaspoon Soy Sauce *optional, depends on the type of Miso

Instructions

Steps to make Miso Mackerel Don:

1. Drain the Canned Mackerel and remove the brine. Make Miso Sauce by mixing all ingredients in a small bowl.
2. Heat small amount of Oil in a frying pan over a medium heat, cook sliced Onion until transparent.
3. Add Mackerel and the sauce and simmer over a low heat for a minute or so, and let all well combined.
4. Half fill a bowl with freshly cooked rice and cover it with the Mackerel mixture. Sprinkle some finely sliced Spring Onion over and enjoy.

As simple as that Easiest Way to Prepare Miso Mackerel Don

So that’s going to wrap it up with this exceptional food miso mackerel don recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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