Recipe of Muesli Cookies | Wheat Cookies

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, muesli cookies | wheat cookies. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious. Wheat Cookies** is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. **Muesli Cookies

Recipe of Muesli Cookies | Wheat Cookies

To begin with this particular recipe, we must prepare a few components. You can have muesli cookies | wheat cookies using 10 ingredients and 7 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Muesli Cookies | Wheat Cookies:

1. Prepare 1 Egg
2. Make ready 100 g Brown Sugar
3. Make ready 90 g Butter (Melted)
4. Prepare 1 cup Wheat Flour
5. Make ready 1 cup Museli (Any type)
6. Make ready 1 teaspoon Baking Powder
7. Get 1 pinch Salt
8. Make ready 1 teaspoon Cinnamon Powder
9. Make ready 1/2 cup Raisins or dried Cranberries
10. Take 1 teaspoon Vanilla extract (Optional)

Instructions

Steps to make Muesli Cookies | Wheat Cookies:

1. Preheat the oven to 180° C.
2. In a large bowl add egg, sugar, and butter. Whisk for a minute.
3. Add in the flour, muesli, baking powder, salt, cinnamon, raisins, stir until well combined.
4. Scoop by the tablespoonful onto the prepared baking sheet. (Flatten each cookie slightly with the back of the spoon or leave it as it is).
5. Bake the cookies for 10 to 12 minutes, or until the edges begin to darken slightly.
6. Let it cool on the baking sheet for 4 to 5 minutes.
7. Store in an airtight container for several days or freeze for more extended storage.

As simple as that Easiest Way to Make Muesli Cookies | Wheat Cookies

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