Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mocha panna cotta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Mocha Panna Cotta is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Mocha Panna Cotta is something that I’ve loved my entire life. They’re nice and they look fantastic.
Guide to Prepare Mocha Panna Cotta
To begin with this particular recipe, we must prepare a few ingredients. You can cook mocha panna cotta using 8 ingredients and 2 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Mocha Panna Cotta:
Prepare 400 ml water
Prepare 800 ml single cream
Get 200 ml sugar
Make ready 2 ts hot chocolat powder
Make ready 2 ts Coffee
Make ready Gelatin
Take Coffee liqueur
Make ready Vanilla extract
Instructions
Instructions to make Mocha Panna Cotta:
Soak the gelatine leave in water for 10min. Boil the 200ml water and add two spoons of coffee and 100ml of sugar or more(up to your taste),turn off the fire and slowly add 400ml single cream as you donโt stop stirring well. Add a little bit of vanilla and the half of the soaked gelatine leave. Make sure the liquid is well mixed and pour it in a cup or glass what you like. Leave it in the fridge for 2 hours.
Then do the same thing but instead of coffee,add hot chocolat to the water. When the coffee layer is cold enough put on top the chocolate one and leave it for 2-3 more hours.You need two separate clear layers,one coffee and one hot chocolat.Add on top tea stoop of coffee liqueur and enjoy the cold mocha flavour.
As simple as that Steps to Prepare Mocha Panna Cotta
So that is going to wrap this up for this exceptional food mocha panna cotta recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!