Recipe of Efo Riro(miyar soyaye alayaho) and tuwo shikafa

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, efo riro(miyar soyaye alayaho) and tuwo shikafa. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Efo Riro(miyar soyaye alayaho) and tuwo shikafa is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Efo Riro(miyar soyaye alayaho) and tuwo shikafa is something which I have loved my whole life. They’re nice and they look wonderful.

Recipe of Efo Riro(miyar soyaye alayaho) and tuwo shikafa

To begin with this recipe, we must first prepare a few components. You can have efo riro(miyar soyaye alayaho) and tuwo shikafa using 15 ingredients and 6 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Efo Riro(miyar soyaye alayaho) and tuwo shikafa:

1. Take Spinach
2. Take Low cost beans
3. Make ready Tomatoes
4. Make ready Tatase
5. Take Attarugu
6. Get Maggi
7. Get Crayfish
8. Make ready Seasoning
9. Make ready Palm oil
10. Make ready Onions
11. Prepare Meat
12. Make ready Kpomo
13. Make ready Shaki
14. Get Liver
15. Take Fish

Instructions

Steps to make Efo Riro(miyar soyaye alayaho) and tuwo shikafa:

1. Da farko zaki tafasa alayaho ki ki tsaneshi
2. Sekiyi blending kaya miyarki ki dora oil kisa chopped onion seki zuba blending kaya miyarki
3. Ki barshi ya nuna har ya tsane ruwa jikinsa duka zakigan oil ya fara fitowa kansa seki maggi crayfish seasoning, spices,
4. After some minutes sekisa nama,shaki, Ganda,Kifi,hanta
5. Kisa alayaho ki barshi ya nuna for some minutes seki zuba chopped onion akansa seki sawke
6. Ki hada da tuwo da kikeso, nide tuwo shikafa nayi

As simple as that Simple Way to Prepare Efo Riro(miyar soyaye alayaho) and tuwo shikafa

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