Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, horse mackerel with herbed breadcrumbs. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Horse Mackerel with Herbed Breadcrumbs is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Horse Mackerel with Herbed Breadcrumbs is something which I’ve loved my whole life. They are fine and they look fantastic.
Guide to Make Horse Mackerel with Herbed Breadcrumbs
To begin with this particular recipe, we have to prepare a few ingredients. You can have horse mackerel with herbed breadcrumbs using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Horse Mackerel with Herbed Breadcrumbs:
- Make ready 3 whole horse mackerels Horse mackerel (6 fillets)
- Prepare 1 tsp Basil
- Prepare 2 tsp Herb mix (freeze-dried)
- Get 1 clove Garlic (finely chopped)
- Get 1/4 tsp Salt
- Make ready 1 dash Black pepper
- Prepare 2 rounded tablespoons Olive oil (about 38 g)
- Get 1 tsp Lemon juice
- Get 1 rounded tablespoon Grated cheese (about 23 g)
- Prepare 6 tbsp Panko
Instructions
Instructions to make Horse Mackerel with Herbed Breadcrumbs:
- Rinse and pat dry the horse mackerel fillets. Season with salt and pepper (not listed) just on one side.
- In a bowl, mix all the ingredients except for the horse mackerel (if you are using fresh herbs, finely chop them).
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- Preheat the oven to 200℃. 2) Line an oven tray with parchment paper, place the horse mackerel fillets and top with the panko and herb mixture.
- Bake at 200℃ for about 10 minutes in the oven (adjust the baking time and temperature according to your oven. 11 minutes of baking was perfect in my oven).
As simple as that Simple Way to Make Horse Mackerel with Herbed Breadcrumbs
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