Recipe of Pumpkin Sauce + Fried Mackerel & Plantain

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, pumpkin sauce + fried mackerel & plantain. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pumpkin Sauce + Fried Mackerel & Plantain is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Pumpkin Sauce + Fried Mackerel & Plantain is something which I have loved my entire life. They’re fine and they look wonderful.

Recipe of Pumpkin Sauce + Fried Mackerel & Plantain

To begin with this recipe, we have to first prepare a few components. You can have pumpkin sauce + fried mackerel & plantain using 12 ingredients and 9 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Pumpkin Sauce + Fried Mackerel & Plantain:

1. Prepare 100 g Pumpkin Leaf
2. Take 1 Cup Pomo
3. Get 1/2 Cup Crayfish
4. Take 5 Balls Tomato
5. Take 4 Red Bell Pepper
6. Prepare 3 Scotch Bonnet Pepper
7. Get 1 Ball Onions
8. Get 1/4 Cup Palm Oil
9. Get Fried plantain
10. Get Fried Mackerel
11. Get 1 pinch salt
12. Prepare 1 and half stock cubes

Instructions

Steps to make Pumpkin Sauce + Fried Mackerel & Plantain:

1. Add palm oil in hot pot or frying pan.
2. Add sliced onions. Stir until soft.
3. Add grinded tomatoes and pepper. Leave for 2 minutes then stir.
4. Add pomo.
5. Add seasoning and salt
6. Add crayfish and stir for 3 minutes until fish and pomo absorbs content.
7. Add pumpkin leaf.
8. Stir for 1 minute
9. Serve with fried plantain and fried mackerel.

As simple as that Recipe of Pumpkin Sauce + Fried Mackerel & Plantain

So that’s going to wrap it up with this exceptional food pumpkin sauce + fried mackerel & plantain recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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