Easiest Way to Prepare Easy Matcha Pudding

Ora Perez   22/08/2020 08:14

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 660
  • 😎 Rating: 4.8
  • 🍳 Category: Dessert
  • 🍰 Calories: 121 calories
  • Easy Matcha Pudding
    Easy Matcha Pudding

    Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy matcha pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

    Easy Matcha Pudding is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Easy Matcha Pudding is something that I’ve loved my whole life. They are fine and they look wonderful.

    Steps to Prepare Easy Matcha Pudding

    To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy matcha pudding using 6 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Easy Matcha Pudding:

    1. Make ready 1 ※ Egg
    2. Prepare 30 grams Sugar
    3. Take 150 ml Milk
    4. Make ready 1 tsp Matcha
    5. Take Decoration》
    6. Make ready 1 Chestnuts, azuki beans, whipping cream, etc.

    Instructions

    Instructions to make Easy Matcha Pudding:

    1. Preheat the oven for 140℃. Prepare a baking sheet. Beat the egg in a bowl, add the sugar, and mix.
    2. Add the milk into a small pot, and warm up. Add the matcha into a small dish. Add about 1 tablespoon of the warm milk to the matcha, and mix to dissolve (as illustrated in the picture).
    3. Return the Step 2 mixture to the small pot, and warm up the matcha milk until just before it starts to boil. Be careful not to bring to a boil and make a film on top.
    4. Add the Step 3 mixture to Step 1 little by little, and mix. Fill about 1/3 of the baking sheet with water (not hot water).
    5. Strain the Step 4 egg mixture with a tea strainer 2 ~ 3 times and pour into the molds. Place on the baking sheet, and steam bake in the preheated oven for about 30 minutes.
    6. When finished steaming, let it cool. Cover with plastic wrap, and chill in the fridge.
    7. [Addendum] When you are adding sweet toppings such as adzuki beans, 25 g of sugar will be enough.

    As simple as that Recipe of Easy Matcha Pudding

    So that is going to wrap this up with this exceptional food easy matcha pudding recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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