Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mackerel tawa fry. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Mackerel Tawa Fry is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Mackerel Tawa Fry is something which I’ve loved my whole life.
Easiest Way to Make Mackerel Tawa Fry
To get started with this particular recipe, we must first prepare a few components. You can have mackerel tawa fry using 12 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Mackerel Tawa Fry:
Take 4 pieces big fish Mackerel Fish
Prepare 1 inch Ginger
Get 5 Garlic cloves
Take 1 tsp Peppercorns
Make ready 1 tsp Coriander seeds
Take 1 tsp turmeric powder
Take 2 tsp Red chilli powder
Prepare 1 tsp Garam masala powder
Make ready 1 sprig curry leaves
Prepare 1 tbsp Lemon juice
Get 3-4 tbsps coconut oil
Get to taste Salt
Instructions
Instructions to make Mackerel Tawa Fry:
Take the fish and make slashes on both sides. Keep aside in a mixing bowl.
Take all the ingredients in a blender except oil, lemon juice and fish. Make it into a fine paste by adding very little water.
Add the lemon juice and mix nicely.
Pour this mixture over the fish, mix nicely and rub it all over the fish and in the slashes too. Keep this to marinate for atleast 30 mins.
Drizzle the coconut oil in a tawa. Layer the fish in the hot oil and fry on low medium heat till golden on both sides and the fish is cooked completely which will take 10-15 mins approx.
Drain and serve with onions, slit Green chillies and lemon slices.
As simple as that Guide to Make Mackerel Tawa Fry
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