Simple Way to Make Matcha Oreo Muffins

Amy Vaughn   04/06/2020 22:20

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 342
  • 😎 Rating: 5
  • 🍳 Category: Dessert
  • 🍰 Calories: 230 calories
  • Matcha Oreo Muffins
    Matcha Oreo Muffins

    Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, matcha oreo muffins. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Matcha Oreo Muffins is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Matcha Oreo Muffins is something which I’ve loved my entire life.

    Recipe of Matcha Oreo Muffins

    To get started with this particular recipe, we have to prepare a few ingredients. You can have matcha oreo muffins using 8 ingredients and 8 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Matcha Oreo Muffins:

    1. Take 2 Eggs
    2. Get 60 grams Sugar
    3. Take 50 grams Butter
    4. Get 160 grams ○Cake flour
    5. Take 6 grams ○ Matcha
    6. Take 1 tsp ○Baking powder
    7. Make ready 50 ml Milk
    8. Make ready 1 packages Oreo cookies

    Instructions

    Instructions to make Matcha Oreo Muffins:

    1. Preparations: Melt butter in the microwave. Sift together the ○ dry ingredients. Line the muffin tins with paper. Preheat the oven to 180℃.
    2. Set aside 6 of the Oreos to be used as garnish. Put the remaining 3 Oreos in a bag and close it so that they do not come out. Crush the Oreos in the bag.
    3. Put the beaten egg in a bowl, divide the sugar into 2 portions, and mix together with an electric mixer on high speed one portion at a time until it reaches the ribbons stage.
    4. Switch to a spatula and pour in the butter over the spatula to evenly distribute it. Mix together quickly without breaking up the bubbles.
    5. Add half of the dry ingredients and mix gently. Add the milk and the remaining dry ingredients, and mix quickly but gently.
    6. Finally, just before the flour is completely incorporated, add the crushed Oreos and mix.
    7. Spoon the batter into the muffin tin and garnish with the remaining Oreos, one per muffin.
    8. Bake in an oven preheated to 180℃ for 15 minutes, then reduce the temperature to 170℃, and bake for another 10 minutes. Once baked, cool on a rack.

    As simple as that Simple Way to Make Matcha Oreo Muffins

    So that is going to wrap this up with this exceptional food matcha oreo muffins recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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