Guide to Make Chatpatta Maggii Bombs

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chatpatta maggii bombs. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chatpatta Maggii Bombs is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Chatpatta Maggii Bombs is something that I’ve loved my entire life.

Recipe of Chatpatta Maggii Bombs

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chatpatta maggii bombs using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Chatpatta Maggii Bombs:

1. Get 2 packet maggi
2. Get 1 Grated carrot
3. Prepare 2 Chopped onions
4. Make ready 1 cup chopped tomatoes
5. Get 1 tsp Ginger and garlic paste
6. Get Chilli flakes-as per required
7. Make ready 2 tsp chopped coriander leaves
8. Take 1/2 tsp cumin powder
9. Prepare 2 sachet maggi masala
10. Take 4 tsp besan
11. Get 2 tsp maida
12. Prepare 1/4 cup cornflakes
13. Prepare As needed Water
14. Prepare As needed Oil for deep fry
15. Make ready to taste Salt

Instructions

Steps to make Chatpatta Maggii Bombs:

1. Boil one pack of Maggii Noodles(Dont over boil) after that drain the water completely and keep aside
2. Take a bowl,put the boil Maggii with grated veggies,ginger garlic paste,chopped coriander, 2 sachets of Maggii masala, 1 tbs red chilli powder,sat to taste.Mix all this together.Add besan and flour and give a good mix.
3. Now take a small ball sized mixture and make a round shaped cutlets.
4. On separate bowl Take 2 tbsp plain flour, salt to taste, black pepper mix it and add 1/4 cup of water(flowing consistency required).
5. On separate bowl take 1/4 cup of corn flakes.Now take one cutlet and dip it in prepared flour batter and cover the cutlet from all sides,further coat with crushed corn flakes and fry cutlets on medium low flame till they become brown in colour. Crispy Maggii bomb cutlets are ready.
6. Serve it with tomato ketchup/chilli sauce

As simple as that Easiest Way to Prepare Chatpatta Maggii Bombs

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