Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, soy milk matcha pudding. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Soy Milk MATCHA Pudding is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Soy Milk MATCHA Pudding is something which I have loved my entire life. They’re nice and they look fantastic.
Easiest Way to Prepare Soy Milk MATCHA Pudding
To get started with this particular recipe, we have to first prepare a few ingredients. You can have soy milk matcha pudding using 5 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Soy Milk MATCHA Pudding:
- Prepare 3 TBSP Cornstarch
- Get 3 TBSP Sugar
- Take 2 TSP MATCHA Green Tea Powder
- Prepare 200 ml Soy Milk
- Take 100 ml Whole Milk
Instructions
Steps to make Soy Milk MATCHA Pudding:
- Stir together cornstarch, sugar, Matcha in medium saucepan. Gradually stir in Soy Milk and Whole Milk a little at a time.
- Cook over low-medium heat, stirring constantly, Bring to a boil. boil and stir about 1 minute. Remove from heat.
- Pour into each cup. Place a piece of plastic wrap directly on the surface of the pudding to prevent a skin from forming. Let cool and Chill in Refrigerate at least 2 hours. Garnish with whipped cream, if you like.
As simple as that Easiest Way to Prepare Soy Milk MATCHA Pudding
So that’s going to wrap it up with this exceptional food soy milk matcha pudding recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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