How to Prepare Rice and ofe akwu

Birdie Robbins   25/09/2020 12:36

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 1046
  • 😎 Rating: 4.9
  • 🍳 Category: Dinner
  • 🍰 Calories: 147 calories
  • Rice and ofe akwu
    Rice and ofe akwu

    Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, rice and ofe akwu. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

    Rice and ofe akwu is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Rice and ofe akwu is something that I have loved my entire life. They are nice and they look wonderful.

    Recipe of Rice and ofe akwu

    To begin with this particular recipe, we have to first prepare a few components. You can cook rice and ofe akwu using 9 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Rice and ofe akwu:

    1. Get Rice
    2. Make ready Fish
    3. Prepare Palmfruits
    4. Take Salt
    5. Make ready Pepper
    6. Get Crayfish
    7. Get cubes Maggi
    8. Take Onion
    9. Take leaves Scent

    Instructions

    Instructions to make Rice and ofe akwu:

    1. Parboil rice and rinse boil back add salt and boil untill is done.
    2. Wash and boil palmfruits.pour inside warm water and squeeze out the liquid boil the liquid for 20minutes.
    3. Pound and add crayfish,pepper,maggi cubes,salt and onion.
    4. Rinse and add the smoked fish boil for 10minutes.cut the scent leaves and pour in stir

    As simple as that Recipe of Rice and ofe akwu

    So that’s going to wrap it up for this special food rice and ofe akwu recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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