Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, litti chokha….bihar famous. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Litti Chokha….bihar famous is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Litti Chokha….bihar famous is something which I’ve loved my whole life.
Recipe of Litti Chokha….bihar famous
To begin with this particular recipe, we must prepare a few components. You can have litti chokha….bihar famous using 28 ingredients and 6 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Litti Chokha….bihar famous:
- Prepare Stuffing
- Make ready 2 cup wheat flour
- Make ready 1 tsp carom seeds(ajwain)
- Prepare 2 tbsp ghee
- Take to taste Salt
- Get Water as required
- Take Chokha
- Take 3 brinjal
- Prepare 4 boiled potatoes
- Make ready 2 medium size tomato
- Prepare 1/4 cup green peas
- Get 1 big onion chopped
- Take Handful coriander leaves chopped
- Make ready 3 green chillies
- Prepare to taste Salt
- Get 2 tbsp mustard oil
- Get 1 tsp mustard seeds
- Take 1 tsp coriander powder
- Take 1/4 tsp turmeric powder
- Prepare Pinch asafotida
- Get 1 tsp red chilli
- Get 5-7 chopped garlic
- Get 1 tsp sabji masala
- Prepare Stuffing
- Make ready 1/2 roasted gram flour(sattu)
- Get to taste Salt
- Make ready 2 tsp mustard oil
- Get 1 finally chopped onion
Instructions
Steps to make Litti Chokha….bihar famous:
- Make soft dough of wheat flour.Leave it for 10 minutes.
- Take gram flour,oil,salt,and onion mix well.Knead with little amount of water. Roast the brinjal and tomato in gas or flame. Boil the potatoes.Peel all the veggies and mash.
- Now make the chokha crackling all the spices in oil.Cook all the veggies nicely.Add coriander.Mix well.
- Chokha is ready.Now take chapati size balls of dough.Fill the (sattu) stuffings.Do all for rest dough.
- Pre-heat your tandoor in medium flame. Roast all litti in medium flame in tandoor.Check after 5 to 7 minutes.Roast nicely from all sides.
- Dip in melted ghee and serve hot -hot with chokha,ghee and green chutney.
As simple as that How to Prepare Litti Chokha….bihar famous
So that is going to wrap it up for this exceptional food litti chokha….bihar famous recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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