Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, vegetable yam (ji akwukwo nri). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Vegetable yam (ji akwukwo nri) is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Vegetable yam (ji akwukwo nri) is something that I’ve loved my entire life.
In a nutshell, ji akwukwo nri is an Ibo word for yam and vegetable dish. Ji is an Ibo name for yam while akwukwo nri is an Ibo name for edible vegetables. The dish is packed with numerous vitamins and nutrients to its fullest in order to produce nothing but a wonderfully healthy and nutritious meal.
To begin with this recipe, we have to first prepare a few components. You can cook vegetable yam (ji akwukwo nri) using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients
Yams are perennial herbaceous vines cultivated for the consumption of their. This yam and vegetable (ji akwukwo nri) is just spot on and I urge you to give it a try!!! Hello, You are highly welcome to Global Food Book YouTube Channel. Here, you will learn how to cook assorted yummy healthy foods from around the world.
Instructions
How to make vegetable yam //oil bean seed/ukpaka included [ji abubo or ji akwukwo NNI] โกโก. www.thepretendchef.com. Wash ukpaka and vegetables and place on top of yams till soft. Add palm oil till consistency you desire is acquired. Add salt and castor bean paste to your taste. Find yam vegetable stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
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