Easiest Way to Make Liver dodo

Elizabeth Pope   06/11/2020 07:31

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 217
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 269 calories
  • Liver dodo
    Liver dodo

    Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, liver dodo. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Liver dodo is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Liver dodo is something which I’ve loved my whole life. They’re fine and they look fantastic.

    Simple Way to Prepare Liver dodo

    To get started with this recipe, we must first prepare a few ingredients. You can cook liver dodo using 7 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Liver dodo:

    1. Get Liver
    2. Prepare Plantain
    3. Make ready Green pepper
    4. Get Red pepper
    5. Make ready Veg oil
    6. Get Maggi
    7. Prepare Onion

    Instructions

    Steps to make Liver dodo:

    1. Cook liver with maggi,when cooked cut into cubes and set aside
    2. Cut plantain into cubes an fry
    3. Cut onion,red pepper and green pepper
    4. In a sauce pan,add veg oil then add liver, fried plantain,red pepper, green pepper,maggi and Onion and stir fry for 2 mins
    5. Serve with rice or spaghetti

    As simple as that Steps to Prepare Liver dodo

    So that is going to wrap it up for this exceptional food liver dodo recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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