Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken pot pie bubble up. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Pot Pie Bubble Up is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Chicken Pot Pie Bubble Up is something which I’ve loved my whole life. They’re nice and they look wonderful.
Recipe of Chicken Pot Pie Bubble Up
To get started with this recipe, we must first prepare a few components. You can have chicken pot pie bubble up using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Chicken Pot Pie Bubble Up:
- Prepare 4 cups chicken breast cooked and cubes or shredded
- Prepare 1 can cream of chicken soup
- Prepare 8 ounces sour cream
- Prepare 1 bag shredded cheddar cheese
- Make ready 1 bag frozen mixed vegeatables
- Take 1 can biscuits (8)
Instructions
Steps to make Chicken Pot Pie Bubble Up:
- Cook chicken breast then shred or cut into uniform pieces. Add in cream of chicken, then sour cream combine thoroughly
- Add in thawed frozen vegetables I used about 2/3 of the bag. Then shredded cheese 1 cup
- Spray a baking pan alternate layers of cut up biscuit dough spaced apart with pot pie filling
- Top with cheese and bake in a 325 oven covered for 1 hour. Biscuits should be cooked thoroughly and bubbling up to surface
- Nothing like easy comfort food on some days
As simple as that Easiest Way to Make Chicken Pot Pie Bubble Up
So that is going to wrap it up for this exceptional food chicken pot pie bubble up recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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