Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, ofe akwu. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Ofe akwu is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Ofe akwu is something which I’ve loved my entire life.
Ofe Akwu (Banga Stew) is a traditional Nigerian Stew prepared with palm fruit concentrate. Ofe Akwu is one of the Igbo people of Eastern Nigeria's most popular soups. Ofe Akwu is mostly served with boiled rice, unlike the Delta version which is mainly served with Starch or other swallows.
Simple Way to Prepare Ofe akwu
To get started with this recipe, we have to first prepare a few ingredients. You can have ofe akwu using 11 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Ofe akwu:
- Get 1 kg Palm Fruits
- Make ready 1/2 kg Beef diced
- Make ready 1/2 cup kpomo diced
- Prepare 1/2 cup Dry Fish shredded
- Prepare 1 bunch Scent Leaves sliced (Nchuawu leaf)
- Prepare 1 bulb Onions diced
- Get 2 tbsp Crayfish blended
- Get 5 habanero Pepper blended
- Take 1 tbsp Ogiri Okpei (Iru)
- Make ready 4 bouillon cube
- Take to taste Salt
Hot and Delicious, tasty and good for you. The Banga stew (ofe akwu) is very easy to make and very popular in the eastern part of Nigeria, almost every Here is a list of ingredients used in making Nigerian Banga soup (stew) 'ofe akwu', (as the. Ofe Akwu doesn't require those special spices. Because of the geographical location of Niger Palm nut soup also known as Ofe Akwu is a delicious African delicacy made from creamy extract got from. Последние твиты от Ms_ofeakwu (LAGOS OFEAKWU KITCHEN) (@ms_ofeakwu).
Instructions
Instructions to make Ofe akwu:
- Extract the palm fruit concentrate from the palm fruits after boiling and pounding the palm fruit, extract with warm water.
- Per boil extracted palm fruit add the beef and cooked till the extracted palm fruit is getting thick, add dry fish and kpomo and cover your pot
- Add onion, pepper, crayfish, ogiri okpei, salt and bouillon cube stir till the soup has thickened to the consistency you like for your soup.
- Leave to boil very well. Add the scent leaf; leave to simmer for about 2 mins. The ofe akwu is done and ready to be served with a plate of hot white ofada rice. Bon appetit
Our services : •Ofeakwu •Stews •Vegetable soup •Egusi soup •Bitter leaf soup •Other native. 'Ofe akwu' as it is fondly called by the Igbos is a very important part of Nigeria food, the Ofe Akwu (Banga soup) is a kind of stew made from palm fruit, eaten mostly by the Igbos from the eastern part. Ofe Akwu is a palm nut stew that is native to the Igbos in Nigeria. It's common to see Ofe Akwu served as a sauce for boiled Rice or yams,but you can also enjoy it with boiled plantains and a lot more. Ofe akwu tends to be more appetising than the usual tomato stew. Banga or ofe akwu is a flavorful Nigerian soup made with palm fruit, beef or dried fish, vegetables, and seasonings such as salt and chili pepper.
As simple as that Recipe of Ofe akwu
So that’s going to wrap this up for this special food ofe akwu recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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