Easiest Way to Prepare ★Stuffed bitter gourd with mackerel★

Elijah Wolfe   06/06/2020 22:42

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 669
  • 😎 Rating: 4.9
  • 🍳 Category: Lunch
  • 🍰 Calories: 113 calories
  • ★Stuffed bitter gourd with mackerel★
    ★Stuffed bitter gourd with mackerel★

    Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, ★stuffed bitter gourd with mackerel★. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    I put boiled cans of mackerel in bitter gourd. Canned mackerel is convenient because it is always at home. #mycookbook. Today In అమ్మ చేతి వంట, We Prepared An Andhra style Stuffed kakara kaya (bitter gourd) Fry recipe.

    ★Stuffed bitter gourd with mackerel★ is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. ★Stuffed bitter gourd with mackerel★ is something that I’ve loved my whole life.

    Recipe of ★Stuffed bitter gourd with mackerel★

    To begin with this particular recipe, we have to prepare a few ingredients. You can cook ★stuffed bitter gourd with mackerel★ using 6 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make ★Stuffed bitter gourd with mackerel★:

    1. Make ready 1 bitter gourd
    2. Make ready 1 canned mackerel
    3. Prepare 1 table spoon mayonnaise
    4. Take flour
    5. Make ready salt and pepper
    6. Take 1 table spoon~ salad oil

    Stuff bitter gourd slices with minced pork filling (it's a good idea to stuff each slice till the meat bulges a little over the inner edges, as the meat will shrink away from the edges when cooked). Arrange on a heatproof plate or steaming dish. Steamed Bitter Gourd Stuffed with Minced Pork. A dish of Hakka origins, stuffed bitter gourd is also loved by other dialect groups.


    Instructions

    Steps to make ★Stuffed bitter gourd with mackerel★:

    1. Cut bitter gourd to 7 mm width and remove the seeds
    2. Mix canned mackerel, mayonnaise, salt and pepper well.
    3. Fill the holes in bitter gourd with mackerel.
    4. Sprinkle bitter gourd with flour and grill in a frying pan heated with salad oil over low heat.

    A nutritionally rich vegetable-fruit, bitter gourd is something you either love or hate. As its name implies, it is bitter tasting and typically an acquired taste for the uninitiated. Stuffed Karela (Bharwan Karela) or Stuffed Bitter Gourd, is gourd with besan masala. Bitter gourd has many minerals and vitamins also very good to control sugar and purify the blood. The only way to made stuffed bitter gourd is the traditional and authentic way, which is always mom's recipe.

    As simple as that How to Prepare ★Stuffed bitter gourd with mackerel★

    So that’s going to wrap it up for this exceptional food ★stuffed bitter gourd with mackerel★ recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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