Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bacon cheeseburger bombs. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Bacon CheeseBurger Bombs is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Bacon CheeseBurger Bombs is something that I have loved my whole life.
Simple Way to Make Bacon CheeseBurger Bombs
To begin with this recipe, we have to first prepare a few components. You can cook bacon cheeseburger bombs using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Bacon CheeseBurger Bombs:
Get 1 lb Lean ground beef
Prepare 1/2 Onion (finely chopped)
Prepare 3 slice Bacon (chopped)
Make ready 1/3 cup Cream cheese
Prepare 1 tbsp Ketchup
Take 1 tbsp Barbecue sauce
Take 1 tsp Mustard
Prepare 1 tsp Worcestershire sauce
Get 1 Egg white
Prepare 1 can Pillsbury biscuits (10)
Prepare 5 oz Cheddar cheese (chopped into 10 squares)
Instructions
Instructions to make Bacon CheeseBurger Bombs:
Preheat oven to 375°F
In a large pan, brown ground beef, bacon and onion until cooked. Drain any grease.
Add cream cheese, ketchup, barbecue sauce, mustard and Worcestershire sauce. Stir over low heat until cream cheese is melted. Allow to cool. Once cool, stir in egg white.
Roll each biscuit out very thin. Place 2 tablespoons beef mixture on each biscuit and add 1 square of cheese. Wrap the biscuit around the beef/cheese and tightly seal the edges.
Place biscuits on a parchment lined pan seam side down. Put them in the oven and turn down the heat to 350°F. Bake 13-16 minutes or until lightly browned.
As simple as that Guide to Prepare Bacon CheeseBurger Bombs
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