Recipe of Gizdodo

Christian McGee   19/07/2020 22:38

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 586
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 119 calories
  • Gizdodo
    Gizdodo

    Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, gizdodo. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

    Have something you think we should know? Gizmodo (/ɡɪzˈmoʊdoʊ/ giz-MOH-doh) is a design, technology, science and science fiction website. It was originally launched as part of the Gawker Media network run by Nick Denton, and runs on the Kinja platform. Последние твиты от Gizmodo (@Gizmodo).

    Gizdodo is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Gizdodo is something that I’ve loved my whole life. They are fine and they look fantastic.

    Easiest Way to Prepare Gizdodo

    To begin with this recipe, we must first prepare a few ingredients. You can cook gizdodo using 9 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Gizdodo:

    1. Prepare 6 fresh tomatoes
    2. Get 3 fresh red habanero pepper
    3. Take 1 tbs crushed garlic and ginger
    4. Take 2 tatashe
    5. Get 1 bulb Onions
    6. Get 2 bouillon cube
    7. Get to taste Salt
    8. Make ready 1 cup Vegetable oil
    9. Prepare 4 pieces ripe plantains

    Gizdodo is an increasingly popular dish in Nigerian homes and parties. If you haven't cottoned on to the Gizdodo buzz or are yet to try it out, then you really are missing out! Gizdodo - Aromatic Stewed chicken gizzard and plantains infused with herbs, bell-peppers -easily replace with chicken thighs. Growing up in Africa, we ate every part of the chicken except the bones.


    Instructions

    Steps to make Gizdodo:

    1. Wash and diced gizzard put into a dry pot. Add salt, pepper, onions and bouillon cubes. perboil till gizzard is well cooked and drain once it's cooked through ahead of frying
    2. Wash & dice your peppers, tomatoes, tatashe and onions. Slice your plantain into cubes and fry plantain once it's ready set it aside and fry the gizzard as well; once it's ready set aside
    3. Place a dried pot on the cooker, heat up vegetable oil in it and allow to heat up for 2 minutes Add your sliced onions and crushed garlic and ginger, Stir and allow to cook for 1 minute Add diced tomatoes, pepper and tatashe after 3mins add bouillion cube and salt to taste and let it fry for 3 - 5 minutes, depending on the quantity you have
    4. Add the fried dodo to thesauce and stir. Let it simmer for 2 minutes Add your, fried gizzard, stir and allow to cook for a few mins. Taste for salt and seasoning. Readjust if necessary Take it off the cooker and serve.

    Gizdodo is a traditional Nigerian dish consisting of chicken gizzards and plantains (dodo), hence the name. In order to prepare it, boiled gizzard pieces are deep-fried and mixed with fried plantains. Последние твиты от Gizdodo&Malt (@GizdodoM). 🇳🇬 🇨🇦. Gizmodo Australia covers the latest news in consumer technology, gadgets, entertainment, auto, science and more, as well as expert reviews. Gizdodo is a dish from chicken gizzards and plantains. The aim of such recipe is to use remnants left from the other food.

    As simple as that Guide to Prepare Gizdodo

    So that’s going to wrap this up for this special food gizdodo recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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