Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, matcha & white chocolate muffins. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Matcha & White Chocolate Muffins is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Matcha & White Chocolate Muffins is something that I’ve loved my whole life. They are fine and they look wonderful.
Recipe of Matcha & White Chocolate Muffins
To begin with this particular recipe, we have to first prepare a few components. You can have matcha & white chocolate muffins using 8 ingredients and 2 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Matcha & White Chocolate Muffins:
- Make ready 2 cups Self-Raising Flour
- Take 1/2 cup Caster Sugar
- Prepare 1/4 teaspoon Salt
- Prepare 1-2 tablespoons Matcha Powder *Today I added 2 tablespoons
- Get 1/4 cup Vegetable Oil
- Prepare 1 cup Milk
- Make ready 1 Egg *lightly whisked
- Prepare 100 g White Chocolate *coarsely chopped
Instructions
Instructions to make Matcha & White Chocolate Muffins:
- Preheat oven to 180โ. Line a 12-hole muffin pan with cases.
- Place all ingredients in a bowl and mix to combine. Spoon the mixture into each case. Bake for 20 minutes or until cooked through. Cool on a wire rack.
As simple as that Easiest Way to Prepare Matcha & White Chocolate Muffins
So that is going to wrap it up for this exceptional food matcha & white chocolate muffins recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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