How to Make Efo Riro

Rosie McKinney   04/11/2020 23:00

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 672
  • 😎 Rating: 4.3
  • 🍳 Category: Dessert
  • 🍰 Calories: 285 calories
  • Efo Riro
    Efo Riro

    Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, efo riro. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Efo Riro is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Efo Riro is something that I’ve loved my whole life.

    Simple Way to Prepare Efo Riro

    To get started with this recipe, we have to prepare a few components. You can cook efo riro using 10 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Efo Riro:

    1. Take Spinach /Green
    2. Get Pepper
    3. Get Tomato
    4. Prepare Onions
    5. Prepare Stock fish
    6. Make ready Assorted meat
    7. Make ready Iced fish
    8. Prepare Palm oil
    9. Prepare Iru
    10. Prepare Seasonings

    Instructions

    Instructions to make Efo Riro:

    1. Wash blanch and cut spinach,set aside
    2. Blend pepper.tomato and onions,not to be smooth
    3. Season and boil meat.with stock fish
    4. Season,boil and fry iced fish
    5. Wash dried fish,d don't pieces
    6. Heat up oil and pour blended pepper and onion,add seasoning cube,. Add dried fish and fried fish allow to simmer. Remove fish and add vegetables and stir. Sllow to cook got 5mins and serve as shown. Can be eaten with pounded yam,semolina or rice

    As simple as that Simple Way to Make Efo Riro

    So that’s going to wrap it up with this special food efo riro recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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